March 20, 2013 Julia Dawidowicz

First day of spring? Sure, whatever. (Free) Macaron Day NYC? HELL. YES. What, you might ask, is a macaron? It’s a French confectionary tradition, a dainty cookie with a soft, almond-based shell with a creamy ganache center. Basically, it’s how the French do Oreos. Yum. Today, bakers all over NYC will be dishing out these […]

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